Lunch service for construction-site professionals in a modern canteen

Catering + smart vending · Finland

Catering and smart vending for construction sites in Finland.

From the first workers on site to peak construction and beyond, we build the right food solution for every phase.

01

One partner.
Every project phase.

Made for demanding environments

A practical food partner for complex sites.

Moi Food Solutions, a brand of Name Company Oy, combines experienced catering operations with intelligent self-service retail across Finland. We understand changing headcounts, strict site routines, international teams and the need to keep every shift moving.

Our service can begin small, expand quickly and adapt again as the project progresses — without losing quality or reliability.

Our services

One solution, shaped around your site.

03

Hybrid food service

Combine staffed catering at peak times with smart vending for continuous coverage and a cost-efficient service model.

  • Scales with headcount
  • Coverage for every shift
  • One accountable partner

From compact to full scale

The right setup for every stage.

We can establish a practical food point while a site is still taking shape, then grow into a fully staffed canteen as the workforce increases.

Compact self-service food container at an active construction site Early project phase
01

Site-ready container solution

A fast, flexible service point for coffee, meals, snacks and essentials — ready for daily operations and 24/7 access from the first project phase.

Large modern canteen serving an international construction workforce Peak operation
02

High-capacity canteen

A complete catering operation with multiple serving points, efficient customer flow and fresh meals for large international teams across scheduled shifts.

Built to scale

Right-sized from day one.

Food service should follow the project — not slow it down.

  1. 01

    Mobilisation

    Start quickly with smart vending or a compact service point when the first teams arrive.

  2. 02

    Ramp-up

    Add capacity, product range, staff and meal service as site activity increases.

  3. 03

    Peak operation

    Run a complete, dependable food service for large, international workforces and multiple shifts.

  4. 04

    Handover

    Scale down smoothly or transition to a long-term workplace solution as construction ends.

Where we work

Built for sites where reliability matters.

Data centresConstruction sitesIndustrial projectsOffices & campuses

Let’s talk

Tell us what your site needs.

Share your location, estimated headcount and project phase. We’ll help define the most practical way to start.

Emailinfo@moifood.fi Phone+358 50 394 8000 WhatsAppStart a conversation

OfficeUutiskuja 3 A9
01770 Vantaa, Finland

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